Raagi Roti (Soft Finger Millet Flatbread)
By Atharv Enterprise
 
Embrace the power of millets with Atharv Enterprise’s Raagi Roti — a soft, earthy flatbread made from 100% Finger Millet (Raagi) Flour, known for its high calcium, iron, and fiber content. This traditional South Indian staple supports bone health, diabetes management, and sustained energy, making it ideal for people of all age groups.
 
Naturally gluten-free, low in fat, and packed with essential amino acids, Raagi Roti is perfect for everyday meals or as part of a clean, balanced diet.
 
Key Features:
Made with premium-quality Raagi (Finger Millet) flour
High in calcium, iron, and dietary fiber
Supports bone strength and blood sugar control
Gluten-free, vegan, and low in fat
Soft texture and mild, nutty flavor
 
Usage Suggestions:
Serve warm with chutney, vegetable curry, or curd
Enjoy with ghee and jaggery for a nutritious traditional meal
Can be eaten for breakfast, lunch, or dinner
 
Storage Instructions:
Consume fresh for the best taste and softness. Can be stored in an insulated container for later use.
 
Atharv Enterprise Raagi Roti — a healthy, heritage-inspired flatbread for modern, mindful living.